Scrumpylicious
A light fruity Chutney. Best friends with a crumbly cheddar sarnie on thick white fresh bread! Onions and Sultanas add texture to the combination of apples for a happy mix of tangy and sweet. Try dolloping a bit on a chop and grilling it for an appley tang. Scrumpy-licious staple for the kids lunch box sarnies, and as a dip with cucumber and tomato, with a roast instead of apple sauce.
Punchy Peach
Sweet ripe peaches mixed with popping mustard seeds and crunchy onion, with a little kick at the back from some chilli, make a light and refreshing chutney. A whole peach goes in every jar. I like it on some cheese on toast or with sausages. Try Punchy Peach swirled through humus, as a dip.
Tingly Tomato
A hint of heat from red chilli marry tastily with the sweetness of ripe and juicy tomato’s and apple. What could be nicer in a crusty baguette or with a nice ham doorstop sandwich.... Saturday afternoon food at it's finest! Alternatively taste Tingly Tomato in a bacon butte, mixed with low fat chesse as a dip, as the base for a goats cheese bruchetta,
Hot Chilli Jam
Hot chilli Jam is similar to a jelly. It looks a bit like honey but packs a whole lot of heat... try a spoon in a stir fry or with some sausages. The ScrumDaddy's favourite is to dip a tortilla chip in, as a fiery snack! Use Chilli Jam as a glaze on a Chicken Breast, as a dip for Nacho's, as a burger topping, with pate and crusty bread
Onion Marmalade
A rich combination of caramelised onions, balsamic vinegar, black peppercorns and a hint of lemon. Stick it on a sausage or with some pate on crusty bread.
Tomato and Onion Relish
It has a bit of a kick from some chilli, and lovely popping mustard seeds and onion for texture. Perfect on a burger.... enough said.
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